Eat Like Locals
Author: Hector
Eat like locals
In Germany the price of a bottle of local beer is cheaper than a bottle of mineral water. While the great pot mosselen prices in Belgium (a type of black-shelled mussels typical marine waters north) which is usually cooked with a mixture of onions and red wine, the price is much cheaper than in Prague. Similarly breakfast in Paris would be cheaper when you order a croissant plus a few pieces of French cheese and a glass of juice d’orange than two pieces of toasted bread plus butter and egg that you normally consume for breakfast at home.
In conclusion, try to always find the types of foods commonly consumed and popular restaurants served the local community which can be obtained easily and inexpensively. Foods that are deceptively simple in your hometown can be a product of ‘luxury’ in other countries, such as a bowl of chicken soup in Jakarta ($ 5-10 ), 7-12 euro can be sold in the Netherlands.
This strategy helps you push spending. After all, tasting the food usually consumed by local communities is one of the best ways to learn the procedures and different cultures. That’s why people love traveling.